Going Green for St. Patrick’s Day with Irish whiskey, Irish coffee and pub fare.
The place to be on St. Patrick’s Day and for that matter every other day too is Quinn’s Steakhouse & Bar.
Joining us in studio Chef Paul Pisa from Quinn’s who will prepare everything you’ll need for a delicious St. Patrick’s Day including an Irish cheese board, cabbage, smoked beef soup, Guinness and beef stew and more.
Also on tap to explore a taste of the Irish, Guinness beer, Bushmills Irish whiskey and more with Kelly McAlonen Bar Manager Quinn’s Steakhouse & Bar.
Special guest the Fiddle Kid, just 11 years old, fiddler virtuoso, Liam Mcglashon, will join us in studio and will have our toes tapping.
Everybody’s Irish on St. Patrick’s Day! Watch the show here now.
“One Sip at a Time” follows the adventures of The Wine Ladies, Georgia and Susanne; sisters, entrepreneurs, wine lovers and food aficionados who embrace their travels with a sense of adventure and discovery. Bringing the audience the latest and the coolest in everything wine,culinary and lifestyle related.
Georgia and Susanne have a knack for discovering wine, spirits and culinary treasures in the most unlikely places. Whether stomping grapes in Italy, driving a mechanical harvester, horseback riding among the vineyards along the foothills of the Andes, or sabering champagne at a red carpet event,The Wine Ladies always take life one sip at time.
Each episode focuses on an adventure and special guest appearance by a winemaker, master chef, restaurateur, or celebrity from many walks of life whether in sports, music, entertainment or leading business entrepreneur. It’s all intertwined with the love of the grapevine!