So Georgia and I recently attended the Wines of California tasting and hit upon a couple of “hits” one of which I’ve chosen as my wine pick.For me as a huge Sauvignon Blanc fan… one of the very first wines I tasted happened to be one of my faves….It was the St. Supéry Sauvignon Blanc 2013.Just $24.95 in our market, and worth every penny. I believe the 2013 is still in stores and the 2014 should be arriving soon.
St Supery Estate Vineyards & Winery is a family owned business and they’re located in Napa Valley in the Rutherford growing region and all their wines are estate grown and produced. This Sauvignon Blanc was so tantalizing on the nose and in flavor with intense citrus notes, grapefruit, lime and lemon and brilliant freshness, simply delicious! A bonus for me, with Earth Day being today these guys are certified Napa Green.
Enjoying a glass of wine at International Sauvignon Day with Andrew Von Teichman of Vonterra Premium Wine & Spirits
This week’s episode….Episode #21 (WL-04-25-2015)
A taste of Italy…Amarone,Grappa and Italian cuisine.
On this week’s radio show…A taste of Italy…Amarone, Grappa & Italian cuisine.Introducing Fabulous Finds For Foodies… Alioli Ristorante, Mississauga, Ontario