Winemakers Dinner Bordeaux

SAVE THE DATE!!! Winemakers Dinner. Vivre à Bordeaux! Et Plus! Presented by The Wine Ladies, Château Larose Trintaudon and Noble Bistro.

Winemakers Dinner

Vivre à Bordeaux! Et Plus!

Presented by The Wine Ladies, Château Larose Trintaudon and Noble Bistro.

We are hosting a Winemakers Dinner at Noble Bistro on February 22nd, 2017 featuring wines from the Bordeaux region.This extraordinary wine region still today considered by many the most important wine region in the world and remains the benchmark globally for winemakers.

Wines featured that evening will be from three stunning wineries from Bordeaux, Château Larose Trintaudon, Château Arnauld and Château Larose Pergason, dating back to 1719.

Meet Franck Bijon from Bordeaux,Technical Director and CEO of Château Larose Trintaudon who will lead you through the history of the region, the stories of the three Château being featured and a dynamic wine tasting.

Château Larose-Trintaudon 2012
Cabernet Sauvignon Blend
VINTAGES#: 297945 | 750 mL bottle

$24.95 per bottle

Vintages release date Jan 21st, 2017

Enjoy the amazing cuisine of Chopped Canada TV winner and Executive Chef JohnRoss Woodland, of Noble Bistro in Oakville. Opened just in May 2016, this chef and his culinary team are packing the house night after night.

Noble Bistro Bordeaux Winemakers Dinner video


Sweet and savoury macarons provided by RepChampion Canada.

We will turn our focus to a French gastronomic delicacy that over the last few years has been trending big time in North America and that is the famous French macaron! With a rich history this sweet and now savoury pastry is dominating upper scale restaurant menus, bakeries and even cooking school courses!

Wednesday, February 22nd, 2017
7:00pm arrival, dinner 7:30pm

Noble Bistro

218 Lakeshore Road East, Oakville

$100 per person
4 course dinner and wine pairing
includes all food, wine, taxes and gratuities
featured in the Noble Chamber
seating is limited

Please R.S.V.P. by Feb 20th,2017 to or call 289-837-3108

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