Latest wine find from the region of Naoussa in the hills of Macedonia in Northern Greece. In fact Naoussa became the first wine region in Greece to be given its own official appellation title. It was used as the basis for the entire Greek appellation system. The classic Naoussa wine is made from Macedonia’s flagship red-wine grape xyinomavro. Although my wine pick is a white wine, albeit made with this red grape along with the Malagousia white variety.
Described as ‘the Cinderella of Greek grapes’ by some, nearly an extinct variety, it was revived in the 1970’s and is now used extensively in many of the best selling white wines. Beautiful brightish golden in colour, it has a vibrant and seductive nose with light floral notes and those of peach and exotic fruit. On first swirl reminded us of a Torrontes grape or briefly of Viognier, both aromatic varietals as well.On the palate fresh and long and quite full of expression with a lingering aftertaste.
Producer: Thymiopoulos Vineyards