As you guys know we have our own podcast where we interview awesome guests from all over the world. Sometimes it’s fun and refreshing to have the interview shoe on the other foot. Our interview with Nicky Billou of The Thought Leader Revolution focuses on our story, trials and tribulations, success and failures and our ingredients for hanging in there!
We share our our journey over the past 17 years! Where has the time gone?
The Thought Leader Revolution podcast is about building your thought leadership around your expertise, your brand and your name. To become well known and highly regarded in the market place for the results you are able to produce for your clients.
Our guests are top thought leaders who have done it. They’ve become widely known for their expertise and results they’re able to deliver for their clients. They all love what they do and get paid very well for doing it.
You’ll meet entrepreneurs that have leveraged thought leadership in driving business revenue, coaches that were unknown and barely making ends who later became celebrities and took their income into the 7 figures, consultants that transformed into best-selling authors and built multi-million dollar firms and senior executives who followed their passion, left their day jobs and are changing the world.
We’ve had interviews with notables such as success and investment coaching icon, Raymond Aaron, a personal coach to billionaires, Alex Charfen & Tony Robbins’ Director of Coaching, Marc Von Musser.
Steve Jobs once said…
“The people who are crazy enough to think they can change the world are the ones who do.”
Party like a ROCK STAR and celebrate changing the world for children, youth and families being helped by the Children’s Aid Foundation of Halton
Saturday April 13, 2019 Le Dome Banquet Halls Doors open at 6pm Includes: Top Class Entertainment, Silent/Live Auctions, All Inclusive Host Bar, Swag Bag, Wine Wall and many more surprises!
Providing Resources to Help Children, Youth and Families Thrive
“The Children’s Aid Foundation of Halton gave me the greatest gift of all, the gift of an education. I couldn’t have gone to school without their support and funding.“ Since 1990, with the support of generous, caring donors and sponsors, we have distributed over $5 million in support of the Halton Children’s Aid Society. We are proud that 100% of funds raised from donations are directed towards programs for our children and youth to make a significant, positive impact in their lives.
A volunteer Board of Directors oversees the Children’s Aid Foundation of Halton’s fundraising activities and fund disbursements. The crucial programs supported by the CAFH are delivered to all children and youth in need within the Region of Halton.
https://www.thewineladies.com/wp-content/uploads/2019/03/Stardust-Gala-Freedom-Train5.jpg480640Susanne Seelig-Mensehttps://www.thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2019-03-28 10:05:552019-04-15 09:03:15Stardust Rocks Le Dome April 13th, 2019. Feel the Power of Love. We invite you to join us!
The Zonta Club of Oakville has partnered with the Oakville Hospital Foundation to celebrate International Women’s Day. This is happening on Tuesday, March 5, 2019, and Zonta International’s 100th anniversary.
This event is a celebration of women and a fundraiser for the Oakville Hospital Foundation, Zonta International and Zonta Club of Oakville.
Share this information with your friends, family, children, book clubs, athletes, co-workers, an inspiring night! Bring everyone out to this celebration!
Many new surprises at this very special celebration of INTERNATIONAL WOMEN’S DAY and ZONTA INTERNATIONAL Celebrating 100 years!
Our guest speaker will be the fastest woman on ice, Catriona Le May Doan.
Catriona won the Olympic Gold Medalist in 2002 Winter Olympic Games. She held the world record in the 500 metre skating for 10 years. During her career, Catriona broke 13 world records.
https://www.thewineladies.com/wp-content/uploads/2019/01/image002.jpg642827Susanne Seelig-Mensehttps://www.thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2019-02-18 08:48:562019-02-27 13:25:13Zonta Celebrates International Women's Day...Celebrating 108 years in 2019!
From left to right; Liz Palmer, award-winning author and wine journalist, Marc Trouyet,The Consul General of France in Toronto, Georgia and Susanne, The Wine Ladies and guest, Boris Zayachkowski.
International Rosé Day June 22nd, 2018
Its definitely rosé season when one receives a delightful invitation to The Consul General of France’s home in Toronto for a Rosé Tasting Reception. We gladly accepted Mr. Marc Trouyet’s invitation as rosé is enjoying a worldwide revolution and International Rosé Day is just around the corner, June 22nd. It was a lovely opportunity to taste some renowned French wines that are typically not available here in our market. The good news is that these wines are coming here soon!
Consul General Marc Trouyet and Liz Palmer welcome guests as the rose tasting is about to begin.
Award-winning author and Wine Journalist, Liz Palmer was present to present the rose story and to guide us through a tasting of five different rosé wines. The wines were accompanied by an assortment of delicious freshly-made handcrafted hors d’oeuvres prepared by Chef Francoise Briet.
This blend of Grenache and Cinsault is beloved for its zippy personality, ripe red berry, raspberry and Provençal tones. It pairs beautifully with smoked salmon.
Always great running into fellow wine and foodie friends! Adam and Sara Waxman founders and publishers of DINE and Destinations Magazine.
Chateau Jouclary, Languedoc.Delicate, airy aromas of white and violet flowers, mixed with notes of currant and exotic fruits.
Villa Riviera, Cotes de Provence, Floral and fine bouquet that evolves into fruity aromas of raspberry. Fullness and harmony on the palate.
Domaine Pieracci,Gourmet rosé with light and orange color. Fine and long wine in the mouth, with citrus flavors.
Celebrating International #RoséAllDay June 22nd, 2018
Join the Rosé revolution!
https://www.thewineladies.com/wp-content/uploads/2018/06/IMG_8076_preview.jpeg9601280Susanne Seelig-Mensehttps://www.thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-06-05 13:14:152018-06-06 23:05:31Delightful night of French Rosé in Toronto with The Consul General of France.
The Wine Ladies on CHCH TV Morning LIVE with Annette Hamm.
CHCH TV Appearance Easter Wine and Food Pairings.
Happy Easter Everyone! Watch the episode here!
Original airdate March 23, 2013
As we know Easter is a time when family and friends get together usually surrounded with some wonderful dishes, and in many cases delicious wines of course.We thought we’d share with everyone a couple of wonderful dishes, our second office…from our office away from the office home Wholefoods Market in Oakville…. always freshest, organic foods, delicious recipes… thank you to France, Chef Ron and the whole crew! Our Good Friday or Sunday Easter brunch to include a Citrus Glazed Salmon with Fresh Herbs, Lamb Shepards Pie topped with mashed potatoes, a selection of cheese and a choice of Vanilla or Chocolate Bunny cakes! What a cornucopia of delicious treats.
With these plates we’ve selected a range of wines, from $12.00 to $20.00, nothing here is over the $20.00 mark, all super value wines, versatile and with an international flair!
Well nothing says celebration like a glass or two of bubbly, from Champagne, Prosecco or sparkling wine. Its also a wine that is perfect for a table that has a large variety of dishes as it is one that is very versatile and will compliment a bountiful Easter table with many foods and flavours. We found one doesn’t have to break the bank too.With a nod to our own back yard, we’ve got a sparkling here called Lily CEV Signature Series, by Colio Estate Wines in keeping with the theme of Easter…
Lily CEV Signature Series -Limited Edition wines,VQA sparkling wine by Colio Estates Wines
Price: $17.95. Can be purchased at the Colio Wine Boutiques ( 14 locations across Ontario, one in Hamilton, two in Burlington) as well as the LCBO store locations.
Tasting/info:100% Riesling, also a very versatile grape variety with notes of fresh apple, lemon and a creamy finis start the party off right
Winery/Region: Colio estate Wines first opened their doors in 1980, one of the first to get their winery licence after prohibition. Located in lesser known region of Lake Erie North Shore, in Ontario. The region has the same latitude as Tuscany in Italy.
On Good Friday many folks choose to eat fish for today and we have here a magnificent Citrus Glazed Salmon, marinated in fresh orange and orange zest sauce, then baked and with herbs including parsley and chives.
Here we’ve brought in a super value Sauvignon blanc, we’ve just returned from Chile, and although the country may be long and skinny, it is big and fat on flavour and great value! This Sauvignon Blanc pairs great with this preparation, with notes of juicy grapefruit, fragrant citrus, good acidity with a touch of herbal notes, a natural for the salmon.
Tasting/info:Will also pair lovely with the salmon, shares the wonderful citrus notes, a little peach, delicious, also good acidity.We do Riesling really well here, Fiedling is located in Beamsville, Niagara.
Tasting/Info:New California appelation Pinot from this Sonoma based winery.The wine is supple, smooth, slightly soft Pinot with cran-raspberry fruit and dried herbs
Moving onto the next dish, one of the more popular dishes for Easter often involves lamb, whether a leg roasted, rack or like we have here Whole Foods favourite, fresh Lamb Sheperds Pie, sauteed with onions and fresh herbs,thyme parsley, cheese and topped off with a mound of mashed potatoes. Our selection includes a Malbec from Argentina as well as a Carmenere from Chile, having just come back from those regions we are Mad about Malbec in Mendoza and Crazy for Carmenere in Chile.
Tasting/info: Medium bodied, smooth, clear deep ruby colour, blackberry, plum,hints of oak and spice.
Winery/Info: Callia, is located in province of San Juan,Argentina, it is one of the wineries of Salentein Family of Wines with properties in Mendoza. San Juan 2nd largest wine region in Argentina after Mendoza.
Tasting/info:The Mont Gras Properties, have vineyards in 3 major Chilian wine regions, this one from Cochagua, known for producing high quality Carmenere and Syrah.The vineyards are protected by coastal mountain range and Andes, ideal meditteranean climate, rich in color, aroma, taste with soft round tannin. The wine is spicy, medium body, fruity, ripe fruit sweetness,with hint of vanilla, and toasty flavours.
And if you are feeling in the mood for something French, back to those mediterrean climate varietals and wines, we have here from the Cotes du Rhones just released beginning of this month
La Coterie 2009 Seguret Cotes du Rhone Villages
Price:$16.95. Available at the LCBO. A Vintage released March 2013.
Tasting/info:From the village of Seguret, grapes grenache and syrah. Medium weight, bodied, with raspberry and blackberry fruit with spicy notes, round on the palate, good length, good fruit,with touch of herbal notes. Great with lamb once again|
Onto “les fromage….” brought in 3 today, courtesy of cheese spcialist Sandra from Whole Foods Oakville, all Canadian and all very different,Comfort Cream, Blue Haze and a hard grainier cheese the Toscano.
Comfort Cream made in Niagara by the Upper Canada Cheese Company. Camenbert-style soft white bloomy rind cheese with silky creamy golden interior,intense buttery palate, and long tangy finish. Delish with the Wolf Blass Chardonnay
Tasting/info: Everyone knows Wolf Blass, one of the most successful brands, great value, reliable and excellent with this cheese.Full bodied, rich, tropical fruit, rich with buttery oak aromas,hint of spice, echoes creaminess of the cheese.
A little blue goes great with a little sweet! Icewines are beautiful with this cheese and the Inniskillin Vidal Icewine is an excellent choice.
This is a smoked blue cheese, made from cow’s milk, that is produced by the the monks at the Abbaye de Saint-Benoît-du-Lac in Quebec. Blue Haze is aged 10 weeks at the Abbaye then it is shipped to Provincial Fine Foods in Toronto. There it is packaged in Cryovac to set the curds and it is held for 4 weeks to firm. After that, it is transported to Hansen Farms in Cayuga, Ontario for smoking. The journey is worth it. The result is a smokey rind that transitions into a creamy salty and sweet center enhanced by the special tang and flavor of the blue veins. It all comes together so nicely.
Tasting Notes/info: The 1989 vintage of this Icewine won the Grand Prix d’Honneur at Vinexpo and put Canada on the global wine map. Delicious creamy peach, candied citrus peel and honey flavours. Delectable with raspberry mousse, pear tart or an assertive cheese such as Gruyère. A little blue goes great with a little sweet! Icewines are beautiful with this cheese.
Monforte Toscano, produced by Monforte Dairy located in Stratford pasteurized, sheep firm, natural rind, pressed, cooked.
Tasting/info: Medium bodied, fruity, ripe fruit, cherry, bit of spice. Smooth tannins,savory, rich, complex ripasso style – “repassed”literally, adding unpressed skins of Amarone, giving further body, intesity, flavour. Awesome with this cheese reminds us a bit of peccorino from Italy. region: Valpoliceela in Veneto, up to 70% corvina grape Classico (original Val zone, superiore min alc 12%
Onto the Wine Ladies withthe biggest sweet tooth, bigger than those Easter Bunnnies! I love cake! And here we have two gorgeous Easter cakes, almost too pretty to cut into…all natural ingredients, handmade Whole foods bakery…
Tasting/info: Most people think of icewines being made out of typical white grapes, Vidal and Riesling but here we’d love to share with you an incredible icewine made with Cabernet Franc grapes.Soft crimson in colour, our Cabernet Franc Icewine displays alluring aromas of raspberry and plum with hints of figs. Full bodied, the intense flavours of berries and rhubarb marry with a touch of pepper and spice on the extended silky finish.
https://www.thewineladies.com/wp-content/uploads/2018/03/CHCH-TV-Easter-Wine-and-Food-Pairing-with-Annette-Hann-March-23-2013-.png497673Susanne Seelig-Mensehttps://www.thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-03-17 09:14:102018-03-18 09:57:56Our Easter Wine and Food Pairings The Wine Ladies CHCH TV Morning Live
https://www.thewineladies.com/wp-content/uploads/2017/08/images_FriskyBeaverwinery.jpeg480790Susanne Seelig-Mensehttps://www.thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-02-15 14:15:002018-03-16 08:09:28Canada’s 150th birthday is plenty reason to pop a cork...with wineries from coast to coast!
An exclusive invitation for upcoming Brides and Grooms and all folks planning a wedding.This year, Chateau Le Jardin is pulling out all of the stops for our 2017 Great Gatsby themed Open House.
We have vowed to wow offering everything from live entertainment and wine tastings to a new and improved menu that will be sure to impress! Also in attendance will be many vendors, both in-house and new that can help give you an idea of what you need at your upcoming event! Arrive before 8:00 PM and you will be entered for a chance to win a Grand Prize!
Looking for further details? Sorry, we’re keeping our surprises hush hush. You’ll just have to come and find out on September 28, 2017!
On today’s radio show we talk about a fantastic event taking place Sept 28th. An Open House, themed after the Great Gatsby over at Chateau Le Jardin, a French style chateau event venue with grand ballrooms, stunning foyers and majestic fireplaces located in Woodbridge, Ontario.
Not sure if you remember way back when you got married? Although exciting it was oh so stressful! For most couples it’s the first time that they have planned anything of such a magnitude! Well this Open House is going to show you how to a plan a fabulous wedding stress free!
That’s right! Chateau Le Jardin has been an amazing event space offering the best in corporate events, holiday parties and weddings. Today we are going to concentrate on the wedding end of things.
https://www.thewineladies.com/wp-content/uploads/2017/08/images_GreatGatsby.png258542Susanne Seelig-Mensehttps://www.thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2017-08-09 17:09:292018-03-16 08:22:30Join us Sept 28th for the 2017 Open House at Chateau Le Jardin.
https://www.thewineladies.com/wp-content/uploads/2017/01/Screen-Shot-2018-02-11-at-5.46.44-PM.png263577Susanne Seelig-Mensehttps://www.thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2017-01-26 17:40:382018-02-25 10:46:01Which one of The Wine Ladies, Georgia or Susanne was recently featured in the national TV commercial The Dinner Party for the Dairy Farmers of Canada?