Cannabis, The Next Disrupter! Growing And Going Green Has Arrived. Exploring Cannabis Wine, Cocktails, Edibles and More!

Coming up next on The Wine Ladies audio podcast! Launching Wednesday April 3rd, 2019

Follow us here so you don’t miss it!

We are delving into uncharted territory today with a focus on what is trending big time these days in Canada and the US. It is being touted by many as the biggest disrupter since the end of prohibition! That can only be the legalization of cannabis.

On our up coming podcast ( April 3rd, 2019) we will get the goods on the beverage buzz… de-alcoholised beverages infused with THC! How is this all going to work? What is and will be their availability? What does it mean to the wine and beverage industry with respect to wine and weed and wine and cocktails? Are they complimentary or competitors? (cannabis wine and drinks)

Also on the show today a med-tech company which has developed a unique and enhanced platform on which consumers can enjoy cannabis.

STARRING OUR ESTEEMED GUESTS

Chip Forsythe, CEO and winemaker Rebel Coast Winery, Sonoma, California.

Chip Forythe, Rebel Coast Winery: CEO and Winemaker Rebel Coast Winery, Sonoma California. Its all about Weed Wine. How is it made, tastes and what's the high
There is nothing non disruptive about this company and CEO winemaker! The name says it all! Rebel Coast Winery. Its all about Weed Wine. How is it made, tastes and what’s the high?

Listen to Chip at 3:53 minutes in the audio podcast.

Rebel Coast Winery started off making a traditional wine, Reckless Love (with alcohol) back in 2012. When cannabis became legal in California we knew if anyone was going to make weed wine it would be us. But the problem was cannabis and alcohol cannot be sold under the same roof, or even in the same bottle. So, we came up with a simple solution.  We make our wines in Sonoma, remove just the alcohol and replace it with fast-acting THC. Each glass has 10mg of THC, meaning you can enjoy it at a dinner party and still be able to talk to everyone. Removing just the alcohol had a great consequence too. Traditional wines have ~150 calories per glass, and our wine (without the alcohol) has only 49.
Rebel Coast Winery started off making a traditional wine, Reckless Love (with alcohol) back in 2012.
Rebel Coast Cannabis 2016 Sauvignon Blanc.
Rebel Coast Cannabis 2016 Sauvignon Blanc.

When cannabis became legal in California they knew if anyone was going to make weed wine it would be them. But the problem was cannabis and alcohol cannot be sold under the same roof, or even in the same bottle. So, we came up with a simple solution. We make our wines in Sonoma, remove just the alcohol and replace it with fast-acting THC. Each glass has 10mg of THC, meaning you can enjoy it at a dinner party and still be able to talk to everyone. Removing just the alcohol had a great consequence too. Traditional wines have ~150 calories per glass, and our cannabis wine (without the alcohol) has only 49.

Jeff Maser, CEO The Tinley Beverage Company, Toronto, Canada

Jeff Maser, The Tinley Beverage Company: CEO of this Toronto based company producing cannabis infused classic cocktails like the Lime Margarita and Flying Mule.
Up next, we deviate from the vine and turn our attention to The Tinley Beverage Company, based here in Toronto producing a number of cannabis based beverages including they THC infused classic cocktails. Tinley’s mission is , “to help consumers enjoy cannabis in familiar, classic beverages dosed to perfection!

The Tinley Beverage Company Inc. is publicly traded on the Canadian Securities Exchange (TNY:CSE) and on the OTC Exchange (TNYBF:OTC)

Listen to Jeff at 16:23 minutes in the audio podcast.

The company is producing cannabis infused classic cocktails like the Lime Margarita and Flying Mule.
LIME MARGARITA
A single-serving, alcohol-free, ready-to-drink twist on the popular classic. Tinley™ Margarita is infused with real tequila and lime extracts, and Pineapple Jack Sativa. Less than half the calories of ready-to-drink alcohol margaritas (only 60 calories/serving). Drink cold and enjoy.  
FLYING MULE
Our classic Moscow Mule-inspired cocktail, alcohol-free, crafted with ginger beer, lime essences and pineapple jack sativa.
Single-serve, ready to drink, with less than half the calories of ready-to-drink and bar-mixed alcohol Moscow Mules.
Pineapple Jack is a sativa-dominant cannabis strain bred with Pineapple family and Jack Herer genetics, designed to provide a euphoric, blissful effect.

Kristina Shea, Marketing & Communications Director Rapid-Dose Therapeutics, makers of QuickStrip.

Kristina Shea: Marketing & Communications Director Rapid-Dose Therapeutics. Makers of Quickstrip a unique technology to deliver nutraceuticals, pharmaceuticals and therapeutic health products, anytime, anywhere. And now cannabis Quickstrip too!
Quickstrip is a unique technology to deliver nutraceuticals, pharmaceuticals and therapeutic health products, anytime, anywhere. And now cannabis QuickStrip too!
Rapid-Dose Therapeutic. is publicly traded on the Canadian Securities Exchange (DOSE:CSE)

Listen to Kristina at 34:04 minutes in the audio podcast.

Weed can now be enjoyed in a more subtle, socially acceptable and highly efficient way. No smoke, smell , no stigma, portable and so much more! Cannabis QuickStrip will be available in Canada May 2019.

RDT is providing a quick, convenient, precise and discreet delivery option for low-dose therapeutics with QuickStrip™ technology. Link currently in our bio!  #QuickStripEffect #QuickStrip #RDT #innovation #health #wellness
RDT is providing a quick, convenient, precise and discreet delivery option for low-dose therapeutics with QuickStrip™ technology.
Cannabis Audio Podcast April 2019

Weed Wine has arrived! Rebel Coast Winery and Cannabis Infused Sauvignon Blanc.

Ready to drink cannabis margaritas! Tinley Beverage Company makes them and much more!

#WeedWine #Cannabiswine #Marijuana #Sativa #Edible #THC #THCwine #InfusedWine #NonAlcoholic #Cannabis #LiquidEdible #MarijuanaInfused #wine#CannabisInfused #RebelCoast #CAdispensaries #Dispensary #CannabisCommunity #Weed #DailyCannabis #CACannabis #CaliforniaCannabis #CaliforniaWine #WhiteWine #CoolWine #FunWine #GoodWine #WinePorn #winelover #potwine#QuickStripEffect #QuickStrip #RDT#innovation #health #wellness #Tinley #Margarita #THC #420#NoAlcohol. #maryjane #marijuana #microdose#420 #cannabiscommunity #cannabis#culture #cannabiscup #dispensaries#dope #weed #weedporn #edibles#thc #pot #stoned #sativa #stoner#high #hightimes #legalweed

AudioPodcast03122018SanitPatricksDayAD

Think Green! Ya! Saint Patrick’s Day! On this week’s audio podcast with The Wine Ladies

Whether Irish or not, Saint Patrick’s Day celebrated worldwide!

Saint Patrick’s Day is a day of people dancing and singing in Irish pubs, like the one of our favourites in our home town, O’Finn’s Irish Temper. Watching parades and drinking lots of green beer, Irish whiskey and munching on Irish stew.

Do you know which city has the largest Saint Patrick’s Day Parade?

1.New York City, 2.Dublin, 3.Sydney, 4.Boston

Saint Patrick's Day New York City Parade

Saint Patrick’s Day New York City Parade

Meanwhile in Chicago the GREEN goes to the extreme as they actually have a river dyeing ceremony. Just before their parade 45 pounds of eco-friendly vegetable dye is dumped in the Chicago River. The whole river turns a bright limes green colour.

Dyeing of the Chicago River, Saint Patrick's Day

Dyeing of the Chicago River, Saint Patrick’s Day

Starting off with our first guest, Tyler Born from O’Finn’s Irish Temper.

Owner Tyler Born, O'Finn's Irish Temper

Owner Tyler Born, O’Finn’s Irish Temper

Tyler and his brother Erin are the owners of O’Finn’s Irish Temper pub located in our home town of Oakville. They have taken the Irish pub to a new level. It’s upscale but still has the warmest hospitality, non pretentious, simply upbeat and great fun a “step up pub”. The huge focus is on fabulous fresh food and weekend entertainment.

Listen to Tyler Born at 4:47 minutes in the show.

Irish Whiskey is the focus next with Bernard Walsh of Writer’s Tears.

Bernard Walsh, founder Walsh Whiskey Distillery and producer of Writer's Tears Whiskey.

Bernard Walsh, founder Walsh Whiskey Distillery and producer of Writer’s Tears Whiskey.

What would Saint Patrick’s Day be without Irish Whiskey? We welcome back to the show Bernard Walsh,founder of Walsh Whiskey Distillery. Producer of the multi-awarded “Writer’s Tears” Irish Whiskey. We learn a little bit about this unique old Irish Whiskey with a superb flavour and history.

Listen to Bernard Walsh at 15:16 minutes in the show.

Up next,Patti Jannetta Baker daughter and producer of “Memories of Louis Jannetta and the Imperial Room”.

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 Next we switch gears just a bit…

Singer, song writer, actress and daughter Patti Jannetta-Baker of the late Louis Jannetta joins us on the show next. Patti is producing an incredible evening celebrating her father Louis Jannetta. She is bringing to life her father’s book King of the Maitre’d’s, My Life Among The Stars with an amazing event taking place March 23rd., “Memories of Louis Jannetta and the Imperial Room.”

Listen to Patti Jannetta at 37:43 minutes in the show.

Sir Charles Barkley at the Ford Wayne Gretzky Classic.

Excepts from our radio interview with Louis Jannetta on AM740 back in 2005.

Listen to Louis Jannetta at 44:29 minutes in the show.

About The Wine Ladies Audio Podcast

Our radio show “Taking Life One Sip at a Time” is an radio audio podcast on which we share with the audience our passion and sense of adventure for delectable and fascinating foods, wine, spirits and lifestyle discoveries. Our motto “everything in life somehow comes back to the vine and to live life large and with integrity is intertwined with a variety of guests from around the globe… Chatting with celebrity chefs, celebrity winemakers, exotic food purveyors, artists, musicians, sports personalities, lifestyle advocates and fashion icons be sure to tune in for an hour of lively topical and educational conversation.

Listen to the Audio Podcast here

AudioPodcast03122018SanitPatricksDayAD

Honouring International Women’s Day with Wine, and Women of the vine!

Zonta Celebrates International Women's Say 2019
The ladies of Zonta Club of Oakville.

International Women’s Day, or IWD is an annual celebration of women’s achievements,

On March 5th we were honoured to be the emcees for an IWD event, Zonta Celebrates in support of the Oakville Hospital Foundation with funds specifically directed to the issues of women’s health.

A global celebration that is marked around the world with festivals, conferences, fundraisers and fun runs. This March 8thmarked the 108th anniversary of IWD. With the first gathering happening in 1911 in the city of New York supported by over a million people from Switzerland, Denmark, Austria and Germany. 

The mandate of IWD is to rally for gender equality and to honour and celebrate the achievements of women across the globe.  Gender equality in the wine business we thought. Hmm… how are we doing ladies, in this traditionally dominated male industry? We recently had the opportunity to explore that very question. 

Zonta Celebrates International Women's Say 2019
100 years

Zonta International is a global organization of more than 29,000 members in close to 1,200 Zonta clubs in 63 countries. Since 1919 these ladies, advocates for women’s rights, have been working together to improve the lives of girls and women, for 100 years!

Zonta Celebrates International Women's Say 2019

The Zonta Club of Oakville, one of these esteemed clubs hosted this spectacular celebration and fundraiser. It was an extraordinary evening, of passion and compassion with close to 600 guests in attendance. 

Catriona Le May Doan

The highlight of the evening was when keynote speaker two-time Olympic Gold Medal Winner, the fastest women on ice Catriona Le May Doan approached the podium.

She spoke of her victories and her challenges both on the ice and off, in her past and in the present. As a woman in sport, was it a level playing field? Here’s what Catriona had to say “It was for me in my sport but in the last seventeen years, the inclusion of women in other sports and teams has made an improvement but still has a way to go”.  And for us in the world of wine, is there equal opportunity? We personally have seen a greater presence of women in our field. Back in 2002 when we started there were far fewer ladies. Fast forward many more female wine makers, viticulturists, sommeliers, marketing executives and writers are populating the business.  Plus…. do women have better palates? Ah, the $64,000 question!  We learn from Catriona that she too has a great love and appreciation for a fine glass of red wine! Besties forever!

The Wine Wall

Speaking of wine, over to the Wine Wall, what a fabulous collection of wines, wine baskets, and wine related accessories all auctioned off to the highest bid in our silent auction. A big thanks to the many sponsors and private individuals for their generous donations!

Marilisa Allegrini at La Poya vineyard, Allegrini, Valpolicella, Italy
Marilisa Allegrini at La Poya vineyard, Allegrini, Valpolicella, Italy

         For this International Women’s Day, we thought we would introduce you to one remarkable woman in our field.  

She is Marilisa Allegrini, CEO of Allegrini, one of the most respected and highly acclaimed wineries of Italy located in the storied wine growing region of Valpolicella. Allegrini is world-renowned in particular for their exceptional production of the iconic wine Amarone. She is known as the “Voice of Amarone” and has been often described as a “Wine Star”. 

 Marilisa is the first Italian woman wine producer to grace the cover of one of the most respected and famous wine magazines in the world, The Wine Spectator. Since the early 1980’s Marilisa has been traveling the world sharing her passion for both the wines of Allegrini and the region of Valpolicella. 

We had the opportunity to meet with Marilisa and asked if she would tell us a little more about the company and her role.

We learn that the Allegrini family has been involved with grape growing and winemaking since the 1500’s handing down grape growing and winemaking traditions over six generations. 

Its roots lie in a small village Fumane de Valpolicella located just north of Verona in north-eastern Italy. The family played a prominent role in the local community as one of the most important landowners, involved in agricultural work and upholding local traditions.  

The company took a proverbial giant step in growth with the 5thgeneration Allegrini at the helm Marilisa’s father Giovanni.

 ‘It was” Marilisa goes on to explain with great admiration “the intelligence and hard work of her father. An instinctive man with respect to the land and innovative winemaking practices. That was integral in leading the way to modern winemaking and earning the reputation Allegrini enjoys today. Allegrini and Amarone della Valpolicella! 

Just one example of many, he was one of the first producers to change the style and the methodology of making Amarone. Once little known, with a profile reminiscent of a port, to the prestigious and delicious wine it is today produced with dried grapes. 

            Today we discover that Allegrini’s Amarone, with son Franco as the winemaker since 1983 is considered the benchmark and the style new winemakers look to emulate. 

 Allegrini was also one of the first to develop several cru vineyards including La Poja, reviewed here below.  

As we continue to chat Marilisa emphasizes how it is all about the land. How connected she and her family are to both the history and present of Valpolicella. The company’s holdings are impressive. They include several of the villages in the original (classico) region of Valpolicella.  The company’s philosophy  is to produce single vineyard wines made with local grape varieties. 

            The tireless Marilisa, a world-traveling ambassador for Allegrini and Valpolicella. She has been credited with taking an already famous company to new heights. And as a bold and brave CEO, along with brother and winemaker Franco, they’ve taken on new challenges and exciting acquisitions! To Tuscany, first in Bolgheri and then Montalcino.  

We had the opportunity to enjoy two Allegrini wines at a recent get together.

The first one of particular pride and joy to Marilisa, with a special connection to her late father, the wine La Poja. 

La Poja is a single vineyard spectacular wine, which comes from a specific parcel of land, the prestigious La Grola vineyard in the Valpolicella Classico area. Marilisa tells us that not long before her fathers passing Giovanni acquired this parcel. A piece at the top of the famous hill of the La Grola vineyard, 2.65 hectares  “at great financial effort”. He believed so strongly in this location and the characteristics of the soil. 78% chalk and with great mineral content in its ability to produce exceptional wines with great structure and aging potential. Today La Poja is the crown jewel of “Grand Cru expression” of Allegrini. It rounds out their stupendous line up of wines including their Valpolicella, Palazzo della Torre and their iconic Amarone to name a few.

LA POJA  $110.00  VINTAGES 

La Poja, single vineyard, single varietal made with 100% Corvina. 

Elegant, rich and full bodied, seductive on the nose with intense aromas of black currant, juicy cherries, hints of spice, velvety on the palate with blackberry, cherry and hint of liquorice flavours ending with a luscious lingering finish.

PALAZZO DELLA TORRE $24.95

We so enjoyed this full bodied, delectable wine! With a seductive nose of blackberries, spice, hints of vanilla and milk chocolate, a rich intense mouth filling red wine, lots of black fruit, with hints of smoke and a chocolate-mocha flavour on the palate. We loved it!

We hope you all have the opportunity someday to enjoy the wines of Allegrini and the fruits of this amazing historic winemaking family! Hats off to Marilisa, and to all the ladies out there forging their way in this 108thanniversary year of International Women’s Day!

For more information on Allegrini wines and their availability please visit www.woodmanwinesandspirits.com

A glittering, golden evening celebrating International Women’s Day with Zonta Celebrates and Olympic Gold Medalist, Catriona Le May Doan.

International Women's Day
International Women’s Day
International Women's day 2019 Zonta Celebrates March 5, 2019.

A glittering, golden evening celebrating International Women’s Day with Zonta Celebrates and Olympic Gold Medalist, Catriona Le May Doan.

International Women's day 2019 Zonta Celebrates March 5, 2019.
Zonta Celebrates International Women’s Day 2019. The Wine Ladies were honored to emcee the event. Here with Catherine Bobesich Co Chair Zonta and key note speaker Catriona Le May Doan, Canadian Gold Metal Olympic Champion.

Oh what a night! Everyone won gold March 5th as the inaugural Zonta Celebrates, International Women’s Day (Zonta Club of Oakville) event took place. It was an extraordinary evening of passion and compassion with close to 600 guests in attendance. 

March 8th, 2019 is the 108th anniversary of International Women’s Day with events celebrated around the globe.

Celebration cake honoring 100 year of Zonta International. Cake made by The Sweetest Thing, Kerr Street, Oakville.
Celebration cake honoring 100 years of Zonta International. Cake made by The Sweetest Thing, Kerr Street, Oakville.
Sold out capacity crowd of 600 people turned out for the inaugural Zonta Celebrates event held March 5th, 2019 at the Burlington Convention Center. View from the podium.
Sold out capacity crowd of 600 people turned out for the inaugural Zonta Celebrates event held March 5th, 2019 at the Burlington Convention Center. View from the podium.

We were honored to be the emcees for an IWD event, “Zonta Celebrates” in support of the Oakville Hospital Foundation.

 The funds specifically directed to the issues of women’s health. CEO Oakville Hospital Foundation Mary McPherson addressed the group and announced that $50,000 over the next 5 years will be raised by The Zonta Club of Oakville.
The funds specifically directed to the issues of women’s health. CEO Oakville Hospital Foundation Mary McPherson addressed the group and announced that $50,000 over the next 5 years will be raised by The Zonta Club of Oakville.

The Wine Ladies Georgia and Susanne were honored to emcee the Zonta Celebrates International Women's Day event,
The Wine Ladies Georgia and Susanne were honored to emcee the Zonta Celebrates International Women’s Day event,

Zonta International is a global organization of more than 29,000 members in close to 1,200 Zonta clubs in 63 countries. Since 1919 these ladies, advocates for women’s rights, have been working together to improve the lives of girls and women, for 100 years!

Zonta Oakville ladies on stage enjoying a selfie moment. Tag us #ZontaCelebratesIWD
Zonta Oakville ladies on stage enjoying a selfie moment. Tag us #ZontaCelebratesIWD

The highlight of the evening was when keynote speaker two-time Olympic Gold Medal Winner.

The fastest women on ice Catriona Le May Doan approached the podium. She spoke of her victories and her challenges both on the ice and off, in her past and in the present. As a woman in sport, was it a level playing field? Here’s what Catriona had to say “It was for me in my sport but in the last seventeen years, the inclusion of women in other sports and teams has made an improvement but still has a way to go”.   And for us in the world of wine, is there equal opportunity? We personally have seen a greater presence of women in our field. Back in 2002 when we started there were far fewer ladies, fast forward many more female wine makers, viticulturists, sommeliers, marketing executives and writers are populating the business.  Plus…. do women have better palates? Ah, the $64,000 question!  

Catriona Le May Doan, We learn from Catriona that she too has a great love and appreciation for a fine glass of red wine! Besties forever!

Speaking of wine, over to the Wine Wall, what a fabulous collection of wines, wine baskets, and wine related accessories all auctioned off to the highest bid in our silent auction. A big thanks to the many sponsors and private individuals for their generous donations!

Isabella Briatico (right) and winner the designer of the to the stage, with the beautiful diamond and gold earrings - Pink, White, and Yellow gold earrings with the appraisal at $5100.00
Isabella Briatico (designer on the right) and winner the door prize on the stage, with the beautiful diamond and gold earrings – Pink, White, and Yellow gold earrings with the appraisal at $5100.00
The Wine Wall! Simply amazing donations!!!!
Wine Wall

A big thanks to the many sponsors and private individuals for their generous donations!

For more pictures of the entire evening please visit Zonta Club of Oakville Facebook Page.

The Wine Ladies Audio Podcast…Celebrating International Women’s Day 2019 With Three Remarkable Women! Follow Us At https://www.mixcloud.com/WineLadies/

International Women's Day 2019 Audio Podcast with The Wine Ladies

The Wine Ladies Audio Podcast…Celebrating International Women’s Day 2019 With Three Remarkable Women! Follow Us At https://www.mixcloud.com/WineLadies/

Welcome to The Wine Ladies Taking Life One Sip at a Time, here on our audio podcast interviewing folks from all over the world about wine food and lifestyle!


We have a fantastic show for you today dedicated to all the women around the world. We honour you today ladies in celebration of International Women’s Day happening on March 8th. 
 
This is the 108th Anniversary of this very special day that celebrates the achievements, raises awareness and rallies for change for us ladies in all parts of the world and areas of life!
 
Thousands of events will take place across the globe, from concerts to conferences, to runs and festivals. It is truly a special day for us all to come together. 

On our show today we are thrilled and so proud to have the opportunity to chat with 3 remarkable women. To hear their stories, learn about their triumphs and challenges.

Our three guests on the show... Catriona Le May Doan, Kristina Shea and Marilisa Allegrini
Our three guests on the show… Catriona Le May Doan, Kristina Shea and Marilisa Allegrini
Olympic Gold Medalist in 2002 Winter Olympic Games. During her career, Catriona Le May Doan broke 13 world records. She is the keynote speaker, March 5th for Zonta Celebrates International Women’s Day in support of the Oakville Hospital Foundation.

Our first guest…a true champion! You all know her. She has broken records, in fact over her career she broke 13 world records and won two gold medals at the Olympics. She is the fastest woman on ice. She is Catriona Le May Doan

Listen to Catriona Le May Doan at 4:26 minutes in the show.

Join us March 5th and perhaps share a glass of wine with our champion!

BID ON FABULOUS WINES IN SUPPORT OF THE OAKVILLE HOSPITAL FOUNDATION.

A VERY BIG THANK-YOU TO OUR GENEROUS CONTRIBUTORS TO THE WINE WALL.

MARKETING AND COMMUNICATION DIRECTOR, RAPID-DOSE THERAPEUTICS 
KRISTINA SHEA

Kristina Shea
Kristina Shea

Our second guest, she too is brilliant, gorgeous, smart, an innovator in business and a supreme advocate for women, Kristina Shea.

She is the Head of Marketing & Communications for Rapid-Dose Therapeutics, a Canadian med-tech company. 

She will share with us three products that address very important needs of women today.
Such as ample sleep. There is some incredible research on this topic.
The importance of B12, with latest research on this too you will want to hear.
Plus, energy, or how to energize oneself. AS well as the importance of a good night’s sleep. How does insomnia impact our overall health?

All this deliverable in a unique and most effective way, called QuickStrip.

Listen to Kristina Shea at 16:29 minutes in the show.

MARILISA ALLEGRINI, VOICE OF AMARONE AND  CEO ALLEGRINI 

And to close off the show, another extraordinary woman. We turn to the world of wine.

Marilisa Allegrini. She is the CEO and owner of the historic wine producer Allegrini located in Valpolicella, Italy. She is the first Italian woman ever to grace the cover of Wine Spectator Magazine. Her winery was voted Italy’s Winery of the Year in 2016. She is known as the Voice of Amarone, been referred to as a Wine Star and truly is exactly that. All this in what has been traditionally  a male dominated industry. 
 We are thrilled to welcome Marilisa Allegrini to our show. 

Listen to Marilisa Allegrini at 29:40 minutes in the show.

Palazzo della Torre 2014
Palazzo della Torre 2014
Allegrini La Poja 2011
Allegrini La Poja 2011

Zonta Celebrates International Women’s Day…Celebrating 108 years in 2019!

Introducing QuickStrip, the game changing delivery system.

QuickStrip by Rapid-Dose Therapeutics

Introducing QuickStrip, the game changing delivery system.

Kristina Shea
Kristina Shea

Our second guest, she too is brilliant, gorgeous, smart, an innovator in business and a supreme  advocate for women, Kristina Shea. Kristina is the head of Marketing & Communications for Rapid-Dose Therapeutics, a Canadian med-tech company.

A fascinating lady, so informed and passionate about women being the best they can be. She will share with us three products that address very important needs of women today. Such as ample sleep. There is some incredible research on this topic. The importance of B12, with latest research on this too you will want to hear, plus, energy, or energize oneself.  All this deliverable in a unique and most effective way, called QuickStrip, developed by Rapid-Dose Therapeutics.

Listen to Kristina Shea at 16:29 minutes in the audio podcast

International Women's Day
International Women’s Day

AVAILABLE SPRING 2019. FOLLOW US ON INSTAGRAM

What is so disruptive and unique about RDT? What exactly are the QuickStrip, and what are the key characteristics that make it so unique/effective? Delivers the active ingredient directly. Precise dose, full benefit of the dose, 90% absorbed? Quick, convenient, precise, discreet.

How does it work? What is it about the technology that makes it superior to other ways of taking supplements, or Pharma products? How do we use it? Under the tongue? Inside the cheek? Do we place the quick strip the same way in our mouths regardless of which it is?

The Wine Ladies visit Rapid Dose Technologies and get a lesson on the Quick Strip products.
The Wine Ladies visit with Marketing and Communications Director for Rapid-Dose Therapeutics, Kristina Shea to get a lesson on the QuickStrip products.


Lets talk about the three QuickStrip products and the importance or ways these three can contribute to a woman’s improved health and well being?

Starting with the Melatonin. How important is getting a good nights sleep? As women we seem to suffer with insomnia far worse than men?


Peaceful and instant rest with QuickStrip. ?? Melatonin embedded on a strip that melts in your mouth and quickly delivered to your blood stream.

Lets address the importance of B12 to women, we remember in our chat a few weeks ago, a few of your points really hit home… related to osteoporosis was one.., Can you expand on that?And heart health as well? Any evidence you can share with us on these?
Finally your Energy QuickStrip. You don’t have to be an Olympic athlete to need that extra edge!

Zonta Celebrates International Women’s Day…Celebrating 108 years in 2019!

Tune In Today! The Wine Ladies Audio Podcast…Celebrating International Women’s Day 2019 With Three Remarkable Women! Follow Us At https://www.mixcloud.com/WineLadies/



Marilisa Allegrini at La Poya vineyard, Allegrini, Valpolicella, Italy

Meet Marilisa Allegrini, wine women extraordinare…The Voice of Amarone.

 For this International Women’s Day, 108th Anniversary celebration we thought we would introduce you to one remarkable woman in our field. She is Marilisa Allegrini, CEO of Allegrini, one of the most respected and highly acclaimed wineries of Italy. It is located in the storied wine growing region of Valpolicella. Allegrini is world-renowned in particular for their exceptional production of the iconic wine Amarone. She is known as the “Voice of Amarone” and been often described as a “Wine Star”. 

 Marilisa is the first Italian woman wine producer to grace the cover of one of the most respected and famous wine magazines in the world, The Wine Spectator. Since the early 1980’s Marilisa has been traveling the world sharing her passion for both the wines of Allegrini and the region of Valpolicella. 

We had the opportunity to meet with the dynamic CEO of what today is regarded as one of the leading producers not only in this region but also in Italy as a whole.

We asked Marilisa to share with us the story behind Allegrini.

We learn that the Allegrini family has been involved with grape growing and winemaking since the 1500’s handing down grape growing and winemaking traditions over six generations.

Its roots lie in a small village Fumane de Valpolicella located just north of Verona. The family played a prominent role in the local community as one of the most important landowners, involved in agricultural work and upholding local traditions. “It was’, as she goes on to explain with great admiration, ”

how the intelligence and hard work of her father Giovanni an instinctive man with respect to the land and innovative winemaking practices was integral in earning the reputation Allegrini enjoys today”.

Allegrini Logo

We’d like to feature one very special lady today on these pages. She is Marilisa Allegrini, the CEO of the family owned and operated Azienda Agricola Allegrini. Established in 1854 although Marilisa maintains it was many centuries before that her family was involved in making wine. It is considered a premier, and one of the most revered, award wining wineries in the historical and storied wine region of Valpolicella, Italy, also home of the iconic wine Amarone. 

Listen to Marilisa Allegrini at 29:40 minutes in the show

The Wine Ladies private wine tasting with Marilisa Allegrini.
 We had the opportunity to meet Marilisa on a recent visit to Toronto. She is a very special lady indeed, a woman of  passion, and dedication, of brilliance and of grace. Here she shared with us a little history of Allegrini, the past, present and future. We also  talked about Marilisa’s role as CEO, the role of women in general in this industry, the challenges and the opportunities. 
Allegrini La Poja 2011
Allegrini La Poja 2011
Palazzo della Torre 2014
Palazzo della Torre 2014
International Women's Day
International Women’s Day

Zonta Celebrates International Women’s Day…Celebrating 108 years in 2019!

Marilisa Allegrini, the first Italian woman wine producer to grace the cover of Wine Spectator

The Wine Ladies and Swiss Master Chocolatier Ingrid Laderach

Meet Swiss Master Chocolatier Ingrid Laderach a true leading lady.

Owner and Operator of Swiss-Master Chocolatier, Ingrid Laederach Steven, founded her upscale chocolate shop in Toronto in 1985. Considered a very active owner who is very much hands-on, it has been the secret to her success for all these years. For her, it’s just as much about the people as it is about the product and community to her is everything. Selling some of the finest in Swiss chocolates, she’s worked many, many years to develop a strong relationship with her suppliers in Switzerland, where she can then present the best products possible to her loyal customers.

We’d  like to welcome to the show a very special lady. Our show today is all about Valentine’s Day, about love, passion and of course chocolate. Our next guest is definitely passionate about her business, as the founder of  Swiss Master Chocolatier Boutique, now celebrating its 34th year anniversary.

Having served her delectable stunning array of Swiss chocolates to many a celebrity as well as the likes of NASA astronauts and Bill Clinton. She is Ingrid Laderach- Steven. She is here to share with us a little about her store, her story and will fill us in on, Why is Swiss Chocolate considered the best in the world? Is it actually an aphrodisiac? How heart healthy is a daily dose?

Ingrid is originally from Switzerland, and the Swiss know their chocolate. Swiss Master Chocolatier imports high-quality Swiss truffles, pralines, and many other products directly from Switzerland almost every day. And unlike most chocolate, which is filled with preservatives to give it an unnaturally long shelf life, Swiss Masters’ chocolate is made with fresh ingredients. “Our products are made in Switzerland for the domestic market, which means our products use fresh cream and fresh butter,” says Ingrid.

“Each person who walks through our door gets a chocolate so that they feel better when they walk out,” says Ingrid. “If everybody had a piece of chocolate and thought of all the wonderful things in life, this world would be a better place.”

Ingrid has been applauded over the years with many honors including a feature on the cover of the New York based Women of Distinction Magazine. She is also this month being featured in the recently published America’s Leading Ladies Who Positively Impact our World… Stories of Courage, Challenge and Triumph.

 America's Leading Ladies Who Positively Impact our World... Stories of Courage, Challenge and Triumph.

The Wine Ladies visited Ingrid in her Swiss Master Chocolatier Boutique at 2538 Bayview Avenue, Toronto, Canada for a day of chocolate and wine tasting. Our wine of choice that day the recently release the Viticcio Morellino di Scansano 2015 available at VINTAGES # 574186, 750 mL bottle, $19.95 per bottle. Our truffles as recommended by Ingrid a milk mousse truffle, vanilla cream and hazelnut.

Ingrid's sense of humour and joy for life shines through
Ingrid’s sense of humour and joy for life shines through.
“My products are always consistent when it comes to taste and quality,” Steven said, who imports high-quality Swiss truffles, pralines, and other products from the country. “But my clients are the real treat, because without them I wouldn’t still be in business today. That is why customer service is so important to me; making each of them feel comfortable when shopping in my store is a priority.”
Valentine’s Day is to express how you feel. They see written on a truffle, I love you, thank you. A little more personal they know what your thinking an extra personal touch. Happy Valentine’s Day!
On this week’s audio podcast. Chocolate and wine! The ideal couple. Start a love affair this Valentine’s Day!

The Wine Ladies visited Ingrid in her Swiss Master Chocolatier Boutique at 2538 Bayview Avenue, Toronto, Canada for a day of chocolate and wine tasting.

Chef Clodagh McKenna make a turkey with Guinness

Enjoying our first Christmas Dinner of the Season with Celebrity Chef Clodagh McKenna and Guinness!

What better way to spend a Wednesday night in Toronto than meeting Ireland’s most lovely Celebrity Chef Clodagh McKenna, enjoying  a beautiful Irish Christmas dinner complete with a glass of Guinness! Doesn’t get much better than this!

We were invited to  Dish Cooking Studio for an intimate and interactive holiday entertaining event on November 28, 2018. Chef Clodagh McKenna shared her own personal holiday entertaining tips and tricks as well as providing a cooking demo of three holiday-inspired Guinness-based dishes perfect for the upcoming holiday season.  

Holiday Entertaining Audio Podcast Clodagh McKenna

Check out exclusive interview with Chef Clodagh on our audio podcast.

The Wine Ladies meet Celebrity Chef Clodagh McKenna at Dish Cooking School

Susanne, Chef Clodagh and Georgia. A toast of Guinness to bring in the holidays!

 

Check out all the recipes here below.

Guinness Prawn Tempura

Guinness Prawn Tempura

Guinness Prawn Tempura

Guinness Prawn Tempura Ingredients

METHOD
1. For the batter, sift the flour and soda together into a medium bowl. Make a well in the centre and add the egg and Guinness. Whisk from the centre outwards until just combined. Allow the batter to stand for a few minutes in a cool place.
2. Heat the canal oil in a deep heavy-bottomed pan until a breadcrumb sizzle and turn brown when dropped into it.

Dip the prawns into the batter

3. Dip the prawns into the batter and carefully add to the hot oil to deep-fry in batches for 2-3 minutes or until crisp and golden. Carefully remove with a slotted spoon and drain on kitchen paper.
4. To make the chilli aioli crack the egg yolks into a bowl along with a teaspoon of dijon mustard and lightly whisk. Whisk the oils into the egg yolks slowly. The agile will begin to get thick and creamy. Stir in the white wine vinegar, garlic and chilli flakes. Season with sea salt and freshly ground pepper.
5. Serve the chilli aioli with the Guinness prawn tempura log its the rosemary salt.

Roast Pancetta Wrapped Turkey with Guinness and Chestnut Gravy

Chef Clodagh McKenna make a turkey with Guinness

Roast Pancetta Wrapped Turkey with Guinness and Chestnut Gravy

Chef Clodagh McKenna Turkey Ingredients

METHOD
1.Pre-heat the oven to 4ooF/gas mark 6
2. If you are using a frozen turkey its best to thaw the bird in the fridge. A turkey will need about 24 hours to thaw for every 4 lbs. Take the turkey out of the fridge one hour before roasting to allow the meat to relax and come to room temperature,  which will make the meat more tender. Next remove the giblets from the inside the bird’s cavity because these cannot be cooked with the turkey. Wash the cavity and dry completely with kitchen paper, then season with sea salt and freshly ground pepper.

Fill the cavity of the turkey

3. Fill the cavity of the turkey with sprigs of fresh thyme, the cavity should only be filled half way to allow hot air to circulate and the turkey to to cook more evenly. Line the roasting tray first with the shallots, carrots, garlic and thyme. Place the turkey on top. This will flavour the turkey even whilst cooking.
4. Next stretch the strips of pancetta by rolling them with a rolling pin. Then arrange about three -quarters of the pancetta over the breast, overlapping the slices and wrap the legs and thighs with the remaining pancetta. Tuck the slices of orange around the turkey.
5. Lastly, place the turkey in the pre-heated oven. Then reduce the heat to 250F. After 45 minutes take the turkey out of the oven and baste the juices from the pan over the turkey. Cover loosely with tin foil and return to the oven and cook for three and a half hours. Continue to baste the turkey every 45 minutes.

Check to see if the turkey is cooked

6.Check to see if the turkey is cooked by inserting a skewer into the thickest part of the thigh. The juices should run clear. When you have taken the turkey out of the oven leave it to rest for 30 minutes with a loose tent of tin foil to keep it warm. This will allow the juices to redistribute themselves giving tastier meat.

7. Once the turkey has cooked and is resting on a board then make the gravy. Carefully pour 4 tbsp of the juices from the roasting tin into a saucepan and place over a medium heat. Whisk in the flour, followed by the Guinness chicken stock, thyme and bay leaf. Bring to the boil, then reduce the heat and simmer for 20 min, then whisk in the chestnut  puree and season with sea salt and freshly ground black pepper. Strain the gravy into a jug, discard the herbs.

Guinness Maple and Ginger Pudding with Crystallized Ginger Caramel Sauce

Guinness Maple and Ginger Pudding with Crystallized Ginger Carmel Sauce

Guinness Maple and Ginger Pudding with Crystallized Ginger Caramel Sauce

Guinness Maple and Ginger Pudding with Crystallized Ginger Caramel Sauce

METHOD

1. Sift the flour and soda into a bowl with the ground ginger. In a separate bowl, beat the butter with the sugar and maple syrup until light and fluffy. Beat in the eggs one at a time, followed by the Guinness. Fold the dry ingredients into the creamed butter and egg mixture adding the milk to give a soft dropping consistency. Stir in nuts and raisins.
2. Spoon the mixture into a glass bowl, then cover with greased grease proof paper and foil, ,making a pleat in the centre of both. Tie securely with string. Suspend the bowl over a saucepan half filled with water over a medium heat. When the water comes to a boil reduce the heat and reduce to simmer. Steam the pudding for 1 1/2 hours, checking regularly to make sure that the pan doesn’t boil dry.

Next make the crystallized ginger caramel sauce.

3. Next make the crystallized ginger caramel sauce. Place the butter, cream and maple syrup together in a small pan and stir over a low heat until well mixed. Bring to a boil, simmer for three minutes, then stir in the finely chopped crystallized ginger.
4. Carefully tip the pudding on to a serving plate or cake stand and pour the crystallized ginger caramel sauce on top.

The Wine Ladies enjoy a change of pace with a beautiful glass of Guinness. Ireland's no 1 export! Cheers!

The Wine Ladies enjoy a change of pace with a beautiful glass of Guinness. Ireland’s no 1 export! Cheers!

Holiday Entertaining with Celebrity Chef Clodagh McKenna, Guinness, Chase Vodka and Irish Tears’ Whiskey

Dan Aykroyd, Crystal Head Vodka

On this week’s Audio Podcast…Lights, Camera, Action its TIFF time in Toronto!

TIFF 2018 The Wine Ladies Audio Podcast

TIFF2018

Lights, Camera, Action its TIFF2018 time in Toronto!

Its just a few more days ( September 6th-16th) before movie madness will strike our fair city! Yes, thousands of actors, film fanatics, directors, writers and red carpet celebrities will descend upon us for the 43rd annual Toronto International Film Festival… a.k.a. TIFF2018.

 

TIFF2018

On this audio podcast we welcome Peter Howell, THE Movie Critic for the Toronto Star for over 20 years! Peter to guide us on the most anticipated films for TIFF 2018, fill us in on his personal picks and offer some clues on how to get the most out of your TIFF experience.

On this audio podcast we welcome Peter Howell, THE Movie Critic for the Toronto Star for over 20 years! Peter to guide us on the most anticipated films for TIFF 2018, fill us in on his personal picks and offer some clues on how to get the most out of your TIFF experience.

Listen to Peter Howell’s interview at 3:10 minutes in the show.

Toronto Star

Up next Tricia Black starring in the smash hit She The People, Second City's, Toronto amazing new show. With an all female cast, this smash hit sketch show will have you laughing the whole night through. Its a definite must see.

Up next Tricia Black starring in the smash hit She The People, Second City’s, Toronto amazing new show. With an all female cast, this smash hit sketch show will have you laughing the whole night through. Its a definite must see.

Listen to Tricia Black’s in interview at 19:37 minutes in the show

She The People

The future is here and it’s female! Second City presents She The People – a sketch show entirely created, designed, and performed by the fearlessly funny women of The Second City!

Tickets on Sale now! https://bddy.me/2LsQfuL

And finally, Dan Aykroyd, alumni of Second City, Canadian international super star, member of SNL's original cast,

And finally, Dan Aykroyd, alumni of Second City, Canadian international super star, member of SNL’s original cast.

Listen to Dan Aykroyd’s  interview at 28:21 minutes in the show

Dan Aykroyd Wines

Dan Aykroyd Wines

Getting into the spirit of the holidays! Dan Aykroyd, Crystal Head Vodka and Senhora do Convento Port