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Chef Tony Ferreria joins us with “3 way corn” all made on Himalayan Salt Stones of My Gourmet Cooking

Chef Tony Ferreria joins us with “3 way corn” all made on Himalayan Salt Stones of My Gourmet Cooking

Coming up next, talking about local bounty, when we were growing up mile high stalks and stalks of corn on the cob climbing up the wall in our backyard? Our Dad always planted corn on the cob and we couldn’t wait until it was ready!
Chef Tony Ferreria  joins us with “3 way corn”. All cooked using Himalayan Salt Stones.

Chef Tony Ferreria  joins us with “3 way corn”. All cooked using Himalayan Salt Stones.

Our next guest Chef Tony Ferreria  joins us with “3 way corn”. Three (3) amazing recipes all using fresh corn on the cob as the key ingredient. Unique how, you might ask? All cooked using Himalayan Salt Stones, a very versatile and healthy way to cook, grill or even bake. Chef Tony, is the Regional Sales Manager for My Gourmet and a regular guest on the show. We can’t wait to see what he has come up with for us today using our fave corn on the cob!

Himalayan Salt Stones by My Gourmet.

Himalayan Salt Stones by My Gourmet.

Home Hardware, Himalayan Salt Stones.

Home Hardware, Himalayan Salt Stones.

On this week’s radio show…

EPISODE 30

Celebrating local summer bounty and bubbly and masterly crafted small batch spirits!

We are in the month of August, the middle of summer and as lovers of food, great food, wine and drink… like most everybody, one our most favorite things about the summer is all the fresh, amazing local produce we get to enjoy here in Ontario.

And so today’s show is all about celebrating our summer and our fresh, local bounty with a few knock out recipes, a very unique and special bubbly, and some local small batch masterly crafted spirits and cocktails.

Be sure to check out the restaurant Amore Trattoria located at 2425 Yonge St. Toronto. They bake their pizza in a oven lined with My Gourmet Himalayan Salt Stone. Scrumptious!Taste the difference.
 

 
Three great corn recipes created by Chef Tony using Himalayan Salt Stones.
Salt Stone Grilled Collingwood Whisky and Maple Glazed Salmon served with a glass of Collingwood Whisky.

What will be on the grill and on your plate for your Canada Day celebration? Why not BBQ on Himalayan salt stones for fab flavour, ease and great style.

Himalayan Salt Stone

Himalayan Salt Stone

In our second segment,what will be on the grill and on your plate for your Canada Day celebration? Super easy scrumptious recipe ideas coming your way with the Salt Ambassador Philip Allen for My Gourmet, BBQing on Himalayan salt stones for fab flavor,ease and great style.

Listen to Philip at 20:06 minutes into the show!

Himalayan Salt Stone Set with Tray

Himalayan Salt Stone Set with Tray

Himalayan Salt 3-Stone Set

Himalayan Salt 3-Stone Set

 Happy Canada Day!

EPISODE 26

Introducing our new weekly radio segment SIP and SLEUTH To Win!

We have a super show lined up for you today, with Canada Day around the corner and a fabulous lineup of guests,all connected in someway to our fabulous country celebrating its 138th birthday. PLUS we are also really excited about introducing a brand new segment to our show SIP and SLEUTH To Win!!!

Click here to enter and win a Himalayan Salt Stone Set with Tray valued at $99.99.

Happy Canada Day

Happy Canada Day

Salt Stone Grilled Collingwood Whisky and Maple Glazed Salmon served with a glass of Collingwood Whisky.

Salt Stone Grilled Collingwood Whisky and Maple Glazed Salmon served with a glass of Collingwood Whisky.

Himalayan Salt Stone Rosemary Lamb Burgers with caramelized shallots and garlic served with Highlander Scottish Pale Ale BBQ sauce, Tzatziki and charred grape tomatoes.

Himalayan Salt Stone Rosemary Lamb Burgers with caramelized shallots and garlic
served with Highlander Scottish Pale Ale BBQ sauce, Tzatziki and charred grape tomatoes.

The Ultimate Canadian Drink...The Bloody Caesar invented in Calgary, Alberta made with Iceberg Vodka made in Newfoundland.Over 350 million Caesars are consumed annually. The perfect pairing Himalayan Salt Block Grilled Chipotle Lime Shrimp and a classic Caesar rimmed with a Chipotle, Lime & Himalayan salt blend.BBQ seasoned Iceberg Vodka Bloody Caesar

The Ultimate Canadian Drink…The Bloody Caesar invented in Calgary, Alberta made with Iceberg Vodka made in Newfoundland.Over 350 million Caesars are consumed annually.
The perfect pairing Himalayan Salt Block Grilled Chipotle Lime Shrimp and a classic Caesar rimmed with a Chipotle, Lime & Himalayan salt blend.BBQ seasoned Iceberg Vodka Bloody Caesar

Tony Ferreria, Regional Sales Manager for My Gourmet

On this week’s audio podcast…Cooking with Himalayan Salt Stones for healthier, faster and delicious food.

We move on to food, glorious food! So you have the perfect rosé, but you’re getting a little hungry. What to pair with your rose? We are going to introduce you to a very cool tool, or cooking style,using pale pink Himalayan Salt Stones mined from the mountains, for healthier, faster, delicious dishes.

Tony Ferreria, Regional Sales Manager for My Gourmet

Tony Ferreria, Regional Sales Manager for My Gourmet

You can grill on it, serve on it, chill on it,even bake on it ! Tony Ferreria, Regional Sales Manager for My Gourmet joins us, tell us all about it and shares a few knock out recipes to enjoy with your pink drink!

Listen to Tony Ferreria at 15:50 minutes into the show.

Rose wine

Rose wine

On this week’s audio podcast…

Everything is coming up Rosé …Think pink when you grab a drink!

Episode 30

Rosés are one of the hottest trends in wine,enjoying huge growth in popularity and are definitely getting the respect they are due.Gone are the days of super sweet and sappy pink rosés. Now when you think pink, think crisp,dry,fruity,delicious and well made wines from most wine growing regions around the world.And so today we salute rosé. It is the perfect time with the warm weather upon us, and to learn more about what makes pink the perfect drink for summer enjoyment and beyond.

Himalayan Salt Stone Set with Tray

$99.99 CAD $69.99 CAD

For more information and to buy

Himalayan Salt 3-Stone Set

$59.99 CAD $44.99 CAD

For more information or to purchase.

Remy Pannier Rosé d’Anjou is the #1 selling rosé in Ontario! Find out why on The Wine Ladies audio podcast….